ÍndiceCereal Biotechnology Food Science and Technology ♦ Peter C. Morris - James H. Bryce
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Cereal Biotechnology Food Science and Technology ♦ Peter C. Morris - James H. Bryce
Manfenix Jue Mar 22, 2012 4:54 pm
Table of Contents
Chapter 1
Introduction
Chapter 2
The genetic transformation of wheat and barley
Chapter 3
The genetic transformation of rice and maize
Chapter 4
Product development in cereal biotechnology
Chapter 5
Using biotechnology to add value to cereals
Chapter 6
Molecular biological tools in cereal breeding
Chapter 7
Risk assessment and legislative issues
Chapter 8
Current practice in milling and baking
Chapter 9
Current practice in malting, brewing and distilling
Chapter 10
Current practice in cereal production
Chapter 11
Summary and conclusions
Contraseña: Avibert
Última edición por Manfenix el Lun Jun 05, 2017 7:56 pm, editado 1 vez
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Re: Cereal Biotechnology Food Science and Technology ♦ Peter C. Morris - James H. Bryce
Manfenix Sáb Ene 11, 2014 12:03 am
Enlace reparado,
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Re: Cereal Biotechnology Food Science and Technology ♦ Peter C. Morris - James H. Bryce
EB Jue Mayo 25, 2017 7:14 pm
MUCHAS GRACIAS!!!!
Última edición por EB el Mar Jun 06, 2017 4:46 am, editado 1 vez
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Re: Cereal Biotechnology Food Science and Technology ♦ Peter C. Morris - James H. Bryce
Manfenix Lun Jun 05, 2017 7:57 pm
Enlace reparado,
Manfenix- Admin
- Mensajes : 3446
Fecha de inscripción : 20/03/2010
Localización : Argentina -
Re: Cereal Biotechnology Food Science and Technology ♦ Peter C. Morris - James H. Bryce
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